Burger King off Feingold List

>> Monday, March 2, 2009

Thanks to the Pure Facts newsletter, I have noticed that Burger King has been officially taken off of the Feingold Diet choices of beef and restaurant availability. This is what they had to say:

"...but we had to say farewell to Burger King, which has been on our list for many years. Generally, a fast food hamburger is a good choice, as most chains offer burger patties that are made with just 100% beef. First Burger King began adding a variety of mystery ingredients to their Angus burger patty, and now they are doing the same to all of their hamburger patties. In addition to beef, salt and dextrose (sugar), they now treat these poor burgers with unspecified "flavorings" and beef fat (notorious for having hidden BHT), and beef stock (which may also contain various chemical additives)."

Can you imagine eating that?

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